Val di Mazara: the wine soul of Sicily at FINE #WineTourism Marketplace
Val di Mazara: the wine soul of Sicily at FINE #WineTourism Marketplace

FINE #WineTourism Marketplace, set to take place on March 5-6, 2025, in Valladolid, will once again bring together Europe’s top wine tourism destinations. Among them, the Strada del Vino e dei Sapori Val di Mazara stands out as a route that embodies the rich winemaking and gastronomic heritage of western Sicily.
Its presence at the event will offer a unique opportunity to discover a wine tourism experience that blends history, Mediterranean landscapes, and a deeply rooted wine culture.
A land shaped by history and wine
Traveling along this route means exploring a territory with a long-standing winemaking tradition, where vineyards coexist with olive groves and remnants of ancient civilizations. The influences of Phoenician, Greek, and Arab cultures are evident not only in the region’s architecture and cuisine but also in its deep respect for viticulture.
Here, wineries have successfully merged ancestral techniques with innovation, crafting wines that express the uniqueness of this sun-drenched and sea-kissed land.
The itinerary winds through rolling hills, salt pans, and ancient temples, connecting iconic locations such as Marsala, the birthplace of its renowned wine, and Mazara del Vallo, a town infused with the ambiance of an Arab medina. This journey offers a glimpse into the essence of Sicily, where landscapes and people share an enduring passion for wine and gastronomy.

Image: Strada del Vino e dei Sapori Val di Mazara
A wine tourism experience with a Sicilian soul
Beyond wine tastings, the route offers a deep dive into Sicilian identity. Wineries not only welcome visitors for tastings but also invite them to explore the entire winemaking process, discover native grape varieties, and understand the connection between soil, climate, and the character of each wine.
Visitors can learn about the historical role of viticulture in the region, the evolution of winemaking techniques, and the importance of designation of origin in preserving the authenticity of Sicilian wines.
In addition to winery visits, the Strada del Vino e dei Sapori Val di Mazara offers immersive experiences, from sunset vineyard walks to pairings with local products such as extra virgin olive oil, traditional cheeses, and Arab-inspired sweets that remain a staple of Sicilian pastry.
Cooking workshops allow visitors to learn how to prepare traditional dishes using local ingredients, while harvest season provides an opportunity to experience firsthand the process of grape picking and selection.
For those seeking a deeper connection with the landscape, the route includes boat excursions along the nearby coast, showcasing the influence of the sea on vineyard cultivation. Visits to historic olive mills and salt pans also highlight how sea salt production has played a vital role in the local economy for centuries.
Gastronomy is at the heart of this journey, with restaurants and trattorias paying tribute to Sicilian cuisine with fresh seafood and locally sourced produce.

Image: Strada del Vino e dei Sapori Val di Mazara
Menus are carefully designed to highlight the region’s wines, with pairings that range from crisp, mineral-driven whites to bold, full-bodied reds. The combination of flavors, along with the warmth of the people who bring this experience to life, makes this route an essential destination for wine and food lovers.
Discovering the Strada del Vino e dei Sapori Val di Mazara at FINE #WineTourism Marketplace will be the perfect opportunity to plan a getaway to this Mediterranean gem, where history, nature, and enogastronomy come together in a truly unique experience.