The Rota do Enoturismo de Trás-os-Montes is all set to be a protagonist at FINE 2025

The Trás-os-Montes Wine Tourism Route stands as a leading wine tourism experience in Portugal, inviting wine lovers to discover a region rich in history, culture, and stunning landscapes. Located in the northeast of the country, this route allows exploration of not only unique wines but also the essence of a territory where winemaking tradition coexists with innovative and sustainable practices.
A route with millennia of history
Viticulture in Trás-os-Montes has millennia-old roots, as evidenced by the Roman and pre-Roman rock-hewn wine presses scattered throughout the region. These ancient structures carved into the rock reflect the historical importance of wine production in the area, where wine culture has been passed down through generations.
The Trás-os-Montes denomination of origin, officially recognised in 2006, is divided into three subregions: Chaves, Valpaços, and Planalto Mirandês. Each has distinct geographical and climatic characteristics, allowing for the production of varied and distinctive wines. The mountains, granite and schist soils, and continental climate, with hot summers and harsh winters, create an ideal environment for quality viticulture.
Indigenous grape varieties, such as Touriga Nacional, Tinta Roriz, and Bastardo for reds, as well as Malvasia Fina and Gouveio for whites, form the basis of the region’s wine production. These wines are noted for their aromatic character, freshness, and balance, faithfully reflecting the Trás-os-Montes terroir.

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The power of the land’s wine
The Trás-os-Montes Wine Tourism Route offers a wide variety of experiences to enjoy the local wine and culture. Visits to family-owned wineries and cooperatives allow a close-up view of the production process, from the vineyard to the bottle, and the tasting of wines accompanied by regional products.
One of the must-visit destinations is Quinta das Corriças in Valpaços, a wine estate that combines wine and olive oil production. Visitors can tour the vineyards, visit the olive mill, and participate in guided tastings. Another highlight is the Adega Cooperativa de Valpaços, which offers guided tours and tastings of award-winning wines made from indigenous varieties.
In addition to the wineries, the route includes visits to historic towns such as Chaves and Mirandela, where traditional gastronomy complements the wine experience. Local restaurants offer pairings with typical dishes such as cabrito assado (roast kid), posta mirandesa (Mirandese steak), and transmontano sausages, enhancing the flavours of the region’s wines.
For nature lovers, the region boasts hiking trails and outdoor activities, such as walks through the Montesinho Natural Park and tours of the Tua River Valley. These experiences allow enjoyment of the landscape while discovering the local wine culture.
Working with renewable energies
Despite its strong link to tradition, Trás-os-Montes has successfully integrated innovative practices into its wine production. Many wineries adopt sustainable and low-intervention farming techniques, respecting the environment and highlighting the unique characteristics of their soils and microclimates.
Research and modernisation of facilities have enabled producers to improve the quality of their wines without losing their authenticity. The Adega Cooperativa de Valpaços, for example, has implemented advanced winemaking and quality control systems while maintaining respect for traditional practices.
Moreover, the commitment to sustainability is reflected in the adoption of renewable energies, efficient water management, and the reduction of the use of phytosanitary products in the vineyards. This approach ensures the preservation of the ecosystem and the production of healthier and more environmentally friendly wines.

Image: Tras-os-montes
The Trás-os-Montes Wine Tourism Route represents a unique opportunity to discover a region where tradition and innovation harmoniously intertwine. Beyond the quality of its wines, this route offers a comprehensive experience that combines oenology, gastronomy, culture, and nature, making it an essential destination for wine tourism enthusiasts.
Its participation in FINE #WineTourism Marketplace allows attendees to learn first-hand about the wine tourism offerings and plan their next getaway to northeast Portugal. Visitors are invited to visit their stand at the fair to discover more about the experiences the region offers and organise an unforgettable visit. For additional information, you can also visit their official website.