The Federazione delle Strade del Vino, dell’Olio e dei Sapori di Sicilia is a recently established organisation with the aim of promoting and coordinating the various food and wine routes of the island. Its participation in FINE 2025 represents a unique opportunity to showcase the cultural and culinary richness of Sicily to a wider audience.

Raising Sicily’s profile

Founded in December 2024, the Federation emerged from the need to unify the efforts of the different “Strade” (routes) of wine, oil, and flavours present in Sicily. Currently, the organisation comprises seven routes, with the intention of incorporating more in the future. This initiative aims to create a unified voice that facilitates dialogue with institutions and enhances the promotion of Sicily’s food and wine heritage.

Sicily’s winemaking and olive oil traditions date back millennia, with influences from various civilisations that have left their mark on the local culture and production methods. The creation of the Federation is a significant step towards preserving and enhancing these traditions, adapting them to the demands of contemporary tourism.

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Discovering the island through flavours

The Federation coordinates a wide range of wine tourism experiences that allow visitors to immerse themselves in the essence of Sicily. Notable activities include:

• Food and wine tours: itineraries that combine visits to wineries and olive mills with tastings of local products, offering a comprehensive view of the region’s production and flavours.
• Tastings and samplings: sessions led by experts where visitors can taste wines and extra virgin olive oils, learning about their characteristics and production processes.
• Workshops and courses: educational activities covering everything from traditional Sicilian cuisine to viticulture and olive growing, aimed at both enthusiasts and professionals.
• Cultural events: participation in festivals, fairs, and local celebrations that reflect Sicily’s rich cultural heritage.

These experiences are designed to cater to various visitor profiles, from tourists interested in culture and gastronomy to industry professionals seeking specialised knowledge.

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Collaboration for continued progress

The Federation is distinguished by its innovative approach and strong commitment to quality. By unifying the different routes under one entity, it aims to establish high standards in the tourism offer, ensuring authentic and memorable experiences for visitors. Additionally, the Federation works closely with institutions to develop coherent policies at national and European levels, strengthening Sicily’s position in the international wine tourism landscape.

Sustainability is another fundamental pillar, promoting environmentally friendly agricultural practices and fostering local economic development through responsible tourism.

The participation of the Federazione delle Strade del Vino, dell’Olio e dei Sapori di Sicilia in FINE is an open invitation to discover the food and wine richness of Sicily. Attendees will have the opportunity to learn first-hand about the various routes and experiences the Federation offers, planning future visits to the island to personally experience the authenticity and diversity of its proposals.