Located in the historic wine region of Vidigueira, in Alentejo, Quinta do Paral has positioned itself as one of the most emblematic projects of Portuguese wine tourism. Its presence at the next edition of FINE #WineTourism Marketplace highlights the importance of this estate as a benchmark in the production of high quality wines and immersive experiences.

Deep roots in Vidigueira

Quinta do Paral represents not just a winery, but a legacy that connects seamlessly with the region’s rich winemaking history. Vidigueira, known for its Mediterranean climate and ideal soils for viticulture, has for centuries been a key territory in the production of Portuguese wines. The estate extends over 56 hectares of vineyards, 13 of which are old vines, a real oenological treasure that allows the production of wines with great personality and structure.

Since its foundation, Quinta do Paral has combined respect for traditional techniques, such as the use of the ‘talha’ (ancestral method in clay amphorae), with an innovative approach that seeks to preserve the authenticity of the terroir.

Image: Quinta do Paral

Experiences from exquisite accommodation

Quinta do Paral offers experiences that invite visitors to fully immerse themselves in the wine culture. Among its main activities, the following stand out:

• Guided tours of the winery and vineyards: visitors can tour the plots and learn about the production processes up close.
• Exclusive tastings: from wines from old vines to special editions, each tasting is designed to highlight the unique nuances of its production.
• Gastronomic pairings: in collaboration with its restaurant, Quinta do Paral offers menus carefully designed to harmonise with its most emblematic wines, highlighting the richness of the local gastronomy.
• Luxury accommodation: the estate also houses an exclusive hotel that combines modern comfort with rural tradition, providing guests with an unforgettable stay.

Sustainable management as a fundamental pillar

Innovation at Quinta do Paral is not limited to wine production, but extends to its sustainable management. The winery is committed to environmentally friendly practices, including efficient water management and the preservation of biodiversity in the vineyards. Its winemaking techniques combine traditional and modern methods, guaranteeing high quality wines of international recognition. Among its outstanding labels are its ‘Vinho de Talha’ and reserve wines, symbols of its commitment to excellence.

Image: Quinta do Paral

Quinta do Paral is not just a winery, but an integral experience that combines history, innovation and hospitality. During FINE 2025, visitors will have the opportunity to discover the soul of Alentejo through its wines and unique wine tourism proposals. For those looking for an authentic connection with the wine culture, your stand will be an unmissable stop. For more information, please visit the official website.