Soito Wines emerged in 2013 as one of the youngest and most promising projects in the Dão region, founded by a couple of teachers passionate about the wine world.

At Quinta do Soito, which already has a long wine-growing tradition, this couple decided to turn the family estate into a benchmark for wine production, offering wines of exceptional quality.

From the beginning, the winery has been guided by effort, dedication, and a deep passion, principles that have cemented its recognition both in Portugal and internationally.

The estate, located in a privileged environment, has seen how its wines, such as Soito Tinto, Soito Reserva, and Soito Encruzado, among others, have won important awards that validate their excellence.

The proposition of Soito Wines is clear: to offer unique experiences that revolve around their singular wines, a reflection of the dedication and love for their land.

This commitment to quality and innovation has allowed Soito Wines not only to consolidate itself in the national market but also to expand to numerous countries, carrying the essence of the Dão with them to every corner of the world.

This 2024, Soito Wines will be present at the V Edition of FINE #WineTourism Marketplace, where attendees will have the opportunity to get to know their wine tourism proposition up close.

The winery opens its doors to a world where viticulture becomes an experience for the senses, inviting everyone to discover the best-kept secrets of Quinta do Soito.

The proposition around wine

The wine tourism experience at Soito Wines focuses on the integral enjoyment of wine, from the vineyard to the glass. The winery offers a variety of activities designed to immerse visitors in the world of wine.

From guided tours of the vineyards, where one can appreciate the beauty of Quinta do Soito and its surroundings, to commented tastings that allow exploring the complexity and richness of their wines.

Visitors can also participate in “edutainment” experiences, which combine education and entertainment, like the grape harvest experience, where one learns about the grape collection process, or walks through local trails offering breathtaking views of the Dão region.

Moreover, Soito Wines organises picnics in the vineyard and lunches or dinners at the Quinta, providing unique moments in an unparalleled setting. Each activity is designed to connect people with wine culture, making their visit an unforgettable experience.

In the heart of the Dão

At Soito Wines, innovation is deeply rooted in tradition. The winery strives to implement innovative practices in the production of its wines, always respecting the legacy and the wine history of the Dão region.

This fusion of innovation and tradition is reflected in every bottle, offering wine lovers a unique and authentic experience.

Soito Wines’ commitment to excellence extends beyond winemaking. The family business has created a space dedicated to events, the “Wine Events Room and not only…”, equipped to host everything from corporate events to private celebrations. This space, with a capacity for 200 people, is a reflection of the versatility and commitment of Soito Wines to promoting wine culture, making each event a special and memorable occasion.