The Wine Route of Toro invites you on a sensory and cultural journey through one of Spain’s most emblematic wine-producing regions, marked by its rich history, unique heritage, and, of course, its exceptional wines.

As we delve into this route, we discover not only the intense flavour and quality of its wines but also the beauty of a territory that has managed to maintain its essence over the centuries. Toro, with its unparalleled charm, is the starting point of an oenotourism experience that promises to be unforgettable.

The city of Toro, anchored in the province of Zamora, Castile and León, presents itself as an architectural and cultural gem. As you walk its streets, the visitor is transported to another era, where every corner tells a story and each stone seems to whisper ancient secrets. The Wine Route of Toro offers much more than a wine tasting; it is an invitation to immerse oneself in the culture and tradition of a place where wine is the protagonist of daily life.

The participation of the Wine Route of Toro in the next edition of FINE #WineTourism Marketplace, on the 13th and 14th of March 2024, presents an exceptional opportunity to get up close and personal with its oenotourism proposal.

Visitors and professionals from the sector will be able to explore in depth what this route has to offer, from visits to historic wineries to gastronomic experiences that perfectly complement their wines.

What does the visitor to the Wine Route of Toro find?

The Wine Route of Toro stands out for its oenotourism offer, designed to satisfy both wine aficionados and those looking for a complete cultural and sensory experience.

Participating wineries, such as Finca Volvoreta, Covitoro, and Elías Mora, among others, open their doors to reveal the secrets of wine-making that have captivated palates around the world. These visits allow visitors to get up close to the meticulous winemaking process and the passion that drives the viticulturists of Toro.

Beyond the winery visits, the Wine Route of Toro offers an approach to wine culture through activities such as guided tastings, walks among vineyards, and gastronomic experiences that highlight the culinary richness of the region.

Interaction with oenologists and producers enriches the experience, providing deep knowledge about the wine tradition of Toro and its evolution over time.

The commitment of the Wine Route of Toro to the promotion of oenotourism is reflected in its effort to offer authentic experiences that connect visitors with the essence of the territory. Through its participation in FINE #WineTourism Marketplace, the route seeks not only to highlight the quality of its wines but also the cultural and heritage value that characterises this region.

Discovering the flavours of Toro

In addition to its viticultural richness, Toro offers a varied gastronomic offer that perfectly complements the oenotourism experience. Typical dishes such as Castilian garlic soup and Zamorano chorizo, made with local products, are the ideal accompaniment for the region’s wines.

The gastronomy of Toro, rooted in tradition and the quality of its ingredients, offers visitors another dimension of the oenotourism journey, where flavour becomes the protagonist.

The Wine Route of Toro invites you to discover not only its wines but also the gastronomic corners that enrich the experience of those who travel through this land. From restaurants to wineries offering pairing menus, each stop is an opportunity to immerse oneself in the culinary culture of Toro and explore the harmony between wine and food.